pinoy, noypi.. about the philippines

[pam]

Okay thanks. I had no idea since I don't follow boxing at all. hehe

[Moksha]

Originally Posted by pam

Okay thanks. I had no idea since I don't follow boxing at all. hehe

Well, how about Manila paper then? That was our favorite drawing medium in grade school.

[pam]

Originally Posted by Moksha

Well, how about Manila paper then? That was our favorite drawing medium in grade school.

haha very funny

[gomspal]

Well, you may not know it Pam but Manila paper is called Manila paper because it came from Manila hemp which is particular to the Philippines. Here is a little info about it from answer.com:
Columbia Encyclopedia: Manila hemp,
the most important of the cordage fibers. It is obtained chiefly from the Manila hemp plant (Musa textilis) of the family Musaceae (banana family). It is grown mainly in its native Philippine Islands, where it has been cultivated since the 16th cent. and is known as abacá. The abacá is in no way related to the true hemp; it is of the same genus as the common banana, which it closely resembles except for the inedible fruit. At maturity the plants are cut down, and the long fibers are taken from overlapping leaves that converge at the base to form a false stem. The fibers are exceptionally strong and durable. The coarser ones are used for binder twine, matting, and rope, particularly marine cordage because of their resistance to the action of saltwater; the finer grades are woven into beautiful native fabrics and hemp hats. Manila paper is made chiefly from old Manila hemp ropes and is valuable as a strong wrapping paper. Manila hemp is classified in the division Magnoliophyta, class Liliopsida, order Zingiberales, family Musaceae.

[pam]

Actually I did know that. Moksha's remark just made me laugh.

[gomspal]

Pam, where did you serve your mission? I assume you went on a mission since you know something about pancit and lumpia.

[pam]

No I didn't serve a mission. During my 18 years working for the US Navy, I worked with many many men who were from the Philippines. Every potluck lunch at work they of course would always bring pancit, lumpia and chicken adobo.

[mavreenrose]

Originally Posted by pam

I have heard that mangoes from the Philippines are the best in the world.

hmm dried mangoes from cebu make great "pasalubong" ( homecoming treats) and the mangoes of guimaras.. well they are the sweetest in the world =)


hmm.. but one thing i like being Filipino other than the great food.. is the diversity of dialects.. like in Negros. It's just one island but the western area (Negros Occidental) speaks mostly Hiligaynon, while the eastern area speaks mostly Cebuano.

Region 6 or the Western Visayas is a motley of dialects and accents - Aklanon in Aklan, Karay-a in Capiz and Antique, and Hiligaynon in the other provinces.

Then of course there are the amazing beaches in Palawan, Cebu and of course Boracay in Aklan. I want to visit the chocolate hills soon in Bohol. But my cousin says that Bohol isn't that pretty these days.

[pam]

I understand there are hundreds of dialects in the Tagalog language. Is this true?

[mavreenrose]

Originally Posted by pam

I understand there are hundreds of dialects in the Tagalog language. Is this true?

Well Tagalog is actually a dialect.. Filipino language.. well, no one is quite definite on this because we are taught Tagalog for our Filipino classes but in terms of usage I think there are more Cebuano speakers than Tagalog speakers.. then of course there's Ilocano,Chavacano, Waray, and many other dialects..