Curry Recipe

[interalia]

Hello all,

I am in desperate need of a good curry recipe from someone who has actually made it and who might know where to find the ingredients.

I'd like to make it from as many "scratch" materials as possible, but if you know of a good premade "mix" then that is alright as well.

FYI, what I am looking for is something that resembles the taste of Thai green and red curry and prefer a vegetarian recipe (though I'm not opposed to meats).

Thanks in advance!

[gabelpa]

Green Curry Paste - Green Curry Paste has a recipe for thai green curry paste if you can't find it elsewhere.

BBC - Food - Recipes - Thai green curry is a good looking recipe. but I can't claim any rights to authenticity

[Palerider]

The last time I had curry was on my mission in England and it was awesome.....I got mine watered down cause I am weak when it comes to spices.....

[AngelLynn]

I had curry once in institute for a Friday, $1 meal that the University Insititute program always had. The people that fed us were planning on opening an East Indian resturant, they wanted to know what we thought of the curry. I am brave when it comes to spices and hot foods, and had the normal hot style curry. I went home with a headache, the spice was too strong on my stomach.

But curry does sound good.

[pam]

Originally Posted by Palerider

The last time I had curry was on my mission in England and it was awesome.....I got mine watered down cause I am weak when it comes to spices.....

So much I could say here.

[beefche]

Originally Posted by pam

So much I could say here.

Wow, you should be commended for your restraint. I'm not going to commend you, but you should be. I'd rather you let loose.

[beefche]

The recipes for curry looks easy, but has many uncommon ingredients. Unless you plan on using lemongrass or shrimp paste again, I would suggest visiting a local Oriental market and find a packaged one. I found one at a Japanese market and it was great.

[Palerider]

Originally Posted by pam

So much I could say here.

yes....I am proud to admit...do not like spicy foods......and you know the drill...

[susieSA]

Lived on curry for almost 2 years... Even through my pregnancy....
Sigh... Talk about heaven on earth....

I must say that compared to 5 years ago I can handle it much hotter now....

I do have a simple recipe that was sent to me by the lady at the spice shop I get my goodies from... I will have to have a looksie for it if you are interested...

[Palerider]

the last curry I had while in England had apples in it....